Bouchard Pere & Fils 1er cru
Poderi Aldo Conterno Cicala Bussia, Barolo
Laherte Frères Ultradition Non-Vintage
Billecart-Salmon Cuvee Elisabeth Salmon Brut Rose
Billecart-Salmon Cuvée Elisabeth Salmon Brut Rosé, Champagne The name Billecart-Salmon comes from the joining of two families by the marriage of Nicolas François Billecart and Elisabeth Salmon. The vintage Rosé Champagne, first created in 1988, is named in honour of co-founder Elisabeth Salmon. "The mark of Billecart is made not by the heavy foot?all of concentration, power and presence, but rather by the fairy touch of delicacy and crystal/clear fidelity."- Tyson Stelzer, The Champagne Guide. This vintage Rosé Champagne is made from 50% Chardonnay, 50% Pinot Noir; 8g/L dosage
Pommery Grand Cru
Fermented, aged and released in the same magnum bottle, only fruit from 7 Grand Cru vineyards is used to craft a blend of equal parts Pinot Noir and Chardonnay, which spends over 4 years ageing on lees plus 6 months post disgorgement. Further gentle ageing takes place until deemed ready for release by the Cellar Master. It displays a multitude of citrus, white and red fruits, linked by a common thread of minerality producing a mature complexity, elegance and length.
Larmandier-Bernier Terre de Vertus Premier Cru Blanc de Blancs
LARMANDIER-BERNIER Terre de Vertus Premier Cru Blanc de Blancs, Champagne
Billecart-Salmon Sous Bois Non-Vintage
This unique cuvee is respectfully composed of the three champenois grape varieties - Chardonnay, Pinot Noir and Pinot Meunier. Entirely vinified in oak, Sous Bois (under wood) totally masters the art of blending by renewing the ancestral spirit and savoir-faire of the original Champagnes. The nose contains defined aromatics of dry fruits and fresh citrus, coupled with finely buttered seductive notes that expresses the mature complexity linked to the vinification in oak barrels. The palate is bursting with flavours of grilled brioche, vanilla and toffee, complimenting the refreshing texture and exceptional finish.
Rockford Basket Press Shiraz Barossa Valley
The 2019 Rockford Basket Press Shiraz is a profound expression of traditional Barossa winemaking. This vintage was characterized by a warm and dry growing season which resulted in tiny berries with immense flavor concentration. Sourced from a network of independent growers with ancient dry grown vines this Shiraz is still processed using a 100 year old vertical basket press to ensure gentle extraction and a soft mouthfeel.
Dom Pérignon Brut Vintage
Dom Pérignon is the most famous Champagne in the world, and for good reason. The bouquet sparkles with delicate fresh violets in a setting of white peaches. The soft delicate flavours continue while the senses are tickled by the most delicate of fine bubbles. Though this is such a fine delicate wine, the complexity is astounding, along with its length. Stunning.
Château Duhart-Milon Pauillac
Left in a sorry state by the previous owners, in 1962 the Rothschilds of Lafite took over the property and begun to reconstruct the vineyard which was planted mostly to Petit Verdot. 4 decades later and the wines of Château Duhart-Milon are now showing the flavour and concentration you expect from such a site in Pauillac.