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An intensely flavoured crisp dry white. This fresh & tropical Sauvignon blanc shows distinctive tropical notes with.

A livelly sparkling wine with aromas of toast and honey lifted by a hint of stone fruit, melon, and lemon rind. A zesty acid palate with a sherbet tingle and a tropical fruit salad flavours with toasty overtones.

Full-bodied dry red, deep crimson, almost opaque with purple highlights. Blueberry, blackcurrant, and boysenberry fruit aromas with vanilla and spice characters resulting from extended maturation in very tight-grained oak barrels. Lifted blackcurrant, raspberry, and black olives, with soft, fine tannins and ample sweet fruit flavours. A persistent finish with toasty, spicy oak spilling onto the palate.

Distant South Cuvee has captured the power, finesse, complexity, and purity of both Pinot Noir and Chardonnay from the cool climate of Tasmania

Vibrant pink in colour, the nose has lifted, fruit aromas of fresh strawberry and raspberry with hints of watermelon and faint musk. Delicate fruit flavours with lively acidity keep it refreshing on the palate, with a dry finish.

Sidney Wilcox Sophisticated Food Wines. Made specifically to pair with food, these wines are opulent in style and seamlessly balanced for fine dining.Produced by Byrne Vineyards, a proudly SA owned family business making on trend and innovative award winning wines.2 x bottles Sidney Wilcox White Field Blend 20182 x bottles Sidney Wilcox Old Vine Zibibbo 20192 x bottles Sidney Wilcox Chardonnay 2019

Bursting aromas of cherries, red currant and spice. Flavours of blackcurrant and spicy ripe plum fizz on the palate with dark chocolate and cedary oak. From 20 year old vines, aged for 18 months using a combination of French and Hungarian oak. A high quality wine to be enjoyed with a vast array of foods, or simply as a fun aperitif.

Glittering with plum and red berry fruit, a lovely splash of exotic spice, deliciously soft and smooth tannins ... this is like being given a big, comforting hug from someone you love. Beautiful stuff!

A freshness on the palate from rich spicy fruit and wild berries finishing with gentle tannins from the French Oak.