This wine is bright straw coloured, with lively bubbles, and a soft, caressing flavour. It is an excellent aperitif, and is also suitable for vegetable soups and shellfish dishes, pasta with delicate meat sauces, fresh cheese and white meat.

Lovely aromas of honeydew melon with slight hints of cucumber. Subtle herbaceous edge in addition to the full fruit flavours, leaving it perfectly balanced with respect to sweetness and acidity. This particular wine adds sparkle to any occasion.

Bolle Felici is deliciously fresh and zingy. Its the sun, its your friends, its your land of milk and honey. A chic drink with a light fizz. Bring it to life with a platter of sweet melon wrapped in wafer-thin prosciutto.This wine is cheerful, effervescent in style with delicate aromas of crunchy Green Apples, Limes and pretty Pears.

Straw yellow colour with a persistent mousse. Fruity aromas, with golden apple and Kaiser pear in a pleasant citrus background. Slightly sweet, fresh and fruity. Of good length and balance.

On the nose it shows yellow flowers, exotic fruit and white peach together with smoky and peaty notes. Juicy fruit palate accented with mineral, aromatic herbs and almond alongside crisp acidity. The finish is dry and very persistent. Made from 100% Garganega, this wine was first made in 1986. Whole grapes were pressed and fermented for 16 days in steel vats, followed by 15 months in contact with fine lees and then 5 months in bottle before release. For generations the life of the Tessari family has been dedicated to the cultivation of the vine in the Soave area, the oldest white wine production area in Italy. Since 1887 the family has owned vineyards at the very heart of the Soave Classica area. This is a restricted area with special soil, climatic and morphological conditions centred around the small village of Fittà. The Suavia wine farm is located in Fittà, in the municipality of Soave, at 296 metres above sea level. Suavias modern and efficient winery was designed to produce only white wines using the best technology available, in order to obtain the very best from the regions native grapes. There were two crucial points to the winery design: the first was to develop a structure capable of making the best possible use of gravity to reduce the movement of must and wine to a minimum, and the second was to create an architectural style that would blend seamlessly in with the surrounding wine producing landscape. The farms twelve hectares of vineyards are located in the centre of the Soave Classica area. To be more precise, they belong to two particular microzones with unique and unmistakeable characteristics, those of Fittà and Castellaro.

Pale straw coloured with green tints, this wine shows delicate aromas of honey dew melon and peach skin with hints of fennel and fresh yeast. The palate is light and fresh with flavours of green tropical fruits, honeycomb and green apple. A subtle mid palate sweetness is balanced by chalky acidity and a slightly savoury refreshing finish.

At sight it a yellow straw pale. Fine bubbles risethe glas in dense and numerous chain.Clear and precise aromas out line an olfactory picture centered on floral tonnes of jasmine and citrus citron and mandarin. The sip is dry and fresh thanks to citrine returns with a creamy and enveloping carton. The savory finish is pleasant

Warmer weather and longer days mean it's time to get ready for the fun season. Whether it's Spring Racing Carnival, Christmas parties or just afternoon barbequesfor family and friends, with thisselection ofRebuli Sparkling wines, you'll never be short of the right bubbles for any occasion. Pack includes Rebuli Prosecco Superiore, Rebuli Cartizze and Rebuli Rive Rebuli Prosecco Superiore DOCG Valdobbiadeneis a fruity sparkling wine with a straw-yellow colour, brilliant, enlivened by the clear liveliness of the bubbles, with a soft and enveloping taste. Rebuli Rive is a term used for Prosecco wines that come from 1 of 43 certified areas specific sub zones within the ConeglianoValdobbiadene area. These sub zones have unique terroir characteristics that contribute to the distinctiveness of the wines. Pale straw yellow color with greenish reflections,compact and persistent foam, fine perlage. Intense and fine, with a marked mineral and floral scent,linden and balsamic notes stand out, as well as peach. Intense and persistent. On entering the mouth, the intenseminerality stands out, leaving the mouth with a pleasant floral and dry aftertaste. Rebuli Cartizze,Straw yellow with greenish hues, dense foam compact and persistent, complex intense and fine.Wide bouquet of Williams pear, exotic fruit notes, the Jasmine, sage fragrant, the minerality of graphite and a balsamic background. It is best drunk at the endof the meal to accompany all types of dessert. It is also an excellent accompaniment to conversation. Chill and serve7-8 ºC.

A blend of 85% Glera and 15% Pinot Noir, the Pinot Noir component is fermented separately as a dry red wine, then blended with the Glera prior to secondary fermentation. Soft red fruit (ripe raspberry and cherry), with flavours of strawberry sorbet, watermelon, and floral notes of roses, with a hint of sweetness balanced by a soft foamy mouthfeel and refreshing acidity. Ideal with smoked dishes, especially salmon, freshwater trout and mozzarella.