For over a century, we've helped Australians add a little sparkle to their lives. Delicate and deliciously bubbly, Minchinbury wines are now finer and more premium than ever before. So pop the cork, pour a glass and celebrate the day with good friends.

Bolle Felici is deliciously fresh and zingy. Its the sun, its your friends, its your land of milk and honey. A chic drink with a light fizz. Bring it to life with a platter of sweet melon wrapped in wafer-thin prosciutto.This wine is cheerful, effervescent in style with delicate aromas of crunchy Green Apples, Limes and pretty Pears.

At sight it a yellow straw pale. Fine bubbles risethe glas in dense and numerous chain.Clear and precise aromas out line an olfactory picture centered on floral tonnes of jasmine and citrus citron and mandarin. The sip is dry and fresh thanks to citrine returns with a creamy and enveloping carton. The savory finish is pleasant

A blend of 85% Glera and 15% Pinot Noir, the Pinot Noir component is fermented separately as a dry red wine, then blended with the Glera prior to secondary fermentation. Soft red fruit (ripe raspberry and cherry), with flavours of strawberry sorbet, watermelon, and floral notes of roses, with a hint of sweetness balanced by a soft foamy mouthfeel and refreshing acidity. Ideal with smoked dishes, especially salmon, freshwater trout and mozzarella.

A sweet sparkling Moscato, made using the Charmat method. Pale yellow in appearance, with aromas of lychee, pear, granny smith apple and refreshing notes of citrus rind. A light but refreshing mousse on the palate, with sweet grapey flavours balanced by zingy acidity. Lively, delicious, and easy drinking.