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Calneggia Family Vineyard Calneggia DOCG Asolo Prosecco - Related products

La Gioiosa Italy Prosecco Organic DOC Non-Vintage

Fruity and flowery bouquet with delicate notes of unripe golden apple and small mountain flowers. The flavour is dry, fresh and zesty, with a fruity and harmonious aftertaste.

Aurelia South East Australia Prosecco Non-Vintage

Displaying a spritzy, fine bead of bubbles, soft on the palate with pear and citrus blossom, a fruity, floral finish and bright, fresh acidity.

Ad Hoc "Carte Blanc" Pemberton Prosecco Non-Vintage

Citrus notes and toastiness. Youthful and textured with a fresh, long finish.

La Gioiosa Il Fiore Italy Prosecco DOC Non-Vintage

Aromas of mountain flowers, hints of ripe, golden apple. Dry, soft and flavoursome, fruity, harmonious finish.

Bella Modella Prosecco Non-Vintage

Ca'di Alte Prosecco DOC Extra Dry Non-Vintage

BiancaVigna Sui Lieviti Brut Nature

Porta Dante Organic Prosecco

The Porta Dante Organic Prosecco is made from organically grown grapes picked at their peak maturity and vinified at low temperatures in order to preserve the delicate fruit characters. The second fermentation and subsequent resting on the lees require at least 60 days in order to obtain a fine, persistent bead and mouthfeel. A fine effervescent bead and luminescent yellow colour make this an attractive and lively Prosecco. Meticulous winemaking allows the bouquet to fully express itself with attractive stone fruit, ripe golden delicious apples meet citrus and honeysuckle. The palate is pristine, long and cleansing.

Tenuta Baron Sparkling Brut

At sight it a yellow straw pale. Fine bubbles risethe glas in dense and numerous chain.Clear and precise aromas out line an olfactory picture centered on floral tonnes of jasmine and citrus citron and mandarin. The sip is dry and fresh thanks to citrine returns with a creamy and enveloping carton. The savory finish is pleasant

La Tordera Prosecco Tittoni DOCG

Complex and velvety with hints of ripe yellow apple, yellow plum, whiteflowers – predominantly white rose, slightly spicy and balsamic. The low sulphur enhances a deeper and more clear-cut sense of the aromas. Intense and noble, it recalls the complexity of the aroma and hints of fruit.