The Barossa is famous for rich, full-flavoured wines with opulent fruit flavours. The Krondorf philosophy is simple; select the best vineyards that showcase the region's flavours. True to this philosophy, Krondorf Cabernet Sauvignon displays rich spice and berry fruit flavours on the palate.

St Hallett and Shiraz goes hand in hand when you start talking about the Barossa. St Hallett Gamekeeper's Shiraz displays lifted and pretty notes of lively purple fruit characters with a delicate hint of violets. Pure red fruits dominate on the palate, with lifted spices of cinnamon. Long, lingering finish.

Hentley Farm winery is nestled into the foothills of the Western Barossa in Seppeltsfield. The wines produced from this part of Barossa are rich and supple. They are highly perfumed, with fine grained tannin profiles. La Petite Beauté is carefully nurtured from the vineyard to the bottle, gently basket-pressed, and ahed in French oak to preserve these beautiful characteristics. This Cabernet Sauvignon is textured with layers of dark berry flavours, dark chocolate and spice notes. It has a creamy texture with firm, yet fine grained tannin profile. Well balanced with a long fine finish.

Two Hands is a winery that rarely puts a foot wrong, and the 'Gnarly Dudes' is no exception. The Gnarly refers to the gnarled old Shiraz vines this wine comes from. The nose jumps immediately out of the glass with hints of Asian spice, blackcurrant, rasberry, black pepper, anise and the slightest waft of perfumed violets. The palate gives up a generous hit of black cherry and liquorice. With great complexity, heavy tannins and a brilliant long length, this is a wine that will greatly reward a few years in the cellar.

Beginning with Langmeil Valley Floor Shiraz's vibrant purple colour, this wine exudes classic Barossa character. The bouquet offers aromas of kirsch, chocolate, berries and warm earth while the palate is laden with rich, ripe and lingering blackberry spice and peppery flavours.

Generous blue fruits, like mulberries and blueberries, a full and frank Shiraz start. Typical Barossa, generous, flavoursome and super sweet blackberry pie with dark dry chocolate mouth feel. Begins with sweet fruit then tightens up with fine fruit and oak tannin. Great flavour and composition. Sweet spice cuts through and hints of jamminess. Youthful austerity as you would expect from such a classic old school Shiraz but there is also plenty of fineness to the tannin and dark chocolate nuances in the lengthy finish.

Aroma: Complex ripe cherry jam and plum aromas on the nose, with a hint of vanilla. Palate: Rich black cherry and plum with liquorice and a hint of mint on the palate with length and finesse. The intensity on this is turned all the way up.

Aroma: Complex ripe cherry and plum aromas on the nose. Palate: Rich black cherry and plum with liquorice and a hint of mint on the palate with length and finesse.