Moët & Chandon Nectar Impérial is the only choice when it comes to top quality, slightly sweet Champagne. Refered to as a Demi-Sec (Semi Dry), this offering from one of the most famous Champagne Houses is a sweeter, more adventurous style. Exhibiting creme caramel flavours and lovely texture it is perfect with sticky date pudding.<p><b>Every effort is made to include a gift box with delivery, however this cannot be guaranteed.</b>

Champagne Charles Orban is a another fantastic grower/producer Champagne to offer simply amazing value-for-money for authentic Champagne. From a hands-on producer who have been tending their vineyards for decades, Charles Orban Blanc de Blanc is made from 100% estate grown Chardonnay that has a discrete nose of butter and nuttiness rounded by a palate with hints of brioche. A complex, mouth-filling boutique Champagne perfect as an aperitif or alongside many heartier meals.

Lively and full on the palate, underlined by balanced, measured oak aromas. A delicious, harmonious, well-balanced finish.

With over 200 years of history in every bottle, its no wonder Charles de Cazanoves Head Winemaker, Christophe Rapeneau, was named Sparkling Winemaker of the Year at the International Wine Challenge 2017. We think its great value from one of the largest family owned champagne producers in the world. A nose containing confectionery notes (brioche, cocoa beans, vanilla) with strong hints of pink grapefruit. Superb freshness on the palate, delicious and structured with notes of toasted oak.

At first Choice, we love to discover new drops, like the Charles de Cazanove champagne. Crafted under the guidance of Mr Christophe Rapeneau - 2017's sparkling winemaker of the year at the International Wine Challenge - this 2007 Vintage Brut is deliciously flavoursome and our top pick for the New Year.

Refined and elegant, the cuvée Brut Rosé is perfect addition to your evening aperitif or soirée. .Nose: Intense aromas of fresh fruits, predominantly strawberry and raspberry. Eye: Slightly rosy hue, beautiful pearl finish, with fine bubbles. Palate: Notes of red fruit and subtle spicy aromas.

Located in the heart of Reims, Champagne, Castelnau represents the very essence of the region, with access to 900 hectares of vineyards across 155 crus, creating a unique grape growers collective that guarantees exceptional supply possibilities for the production of outstanding Champagne. Known for its extensive lees ageing, Champagne Castelnau has a long established reputation for its top quality range. This is the " signature dish" of the House of Castelnau with its stand-out characteristic of long maturation. The strength of the toasty notes from the Chardonnay recedes gradually to allow the sensation of spicy overtones of thyme and bay leaf to emerge. There are hints of white tobacco and dried flowers as well. Thanks to the presence of the reserve wines in the blend you begin to find warm praline flavours and toasted, grilled notes, gingerbread, almond, hazelnut balanced by fruit notes of peach and ripe apricots. The freshness on the palate comes from the Chardonnay in the blend and this also brings elegance to the finished wine.

Founded in 1860 by Leon Lebrun in Avize , in the heart of the " Côtes des Blancs". His son Albert , gave his final name to the house which has upheld a wonderful tradition for more than 135 years. Since 2003, House of Champagne Albert Lebrun is part of the Rapeneau family business, which has become one of the largest independent growers in the Champagne Region. TERROIR Grands Crus villages :Côte des Blancs BLEND: 100% Chardonnay DOSAGE 10g / L TASTING NOTES: A pale yellow color. An elegant and delicate nose with white fruit (peach) and citrus fruit notes. Lively and fresh on the palate combining acidity and minerality.