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A rich red vermouth aged in Kentucky bourbon barrels, with notes of warm fig and dried cherries, and faint hints of spiced gingerbread and bitter orange peel.

By expertly blending the finest Sangiovese grape with Pink Grapefruit and juniper berries, we have created a wonderful gin thats extremely unique and exudes the true essence of Italy.

By expertly blending the finest Nebbiolo grape with Clementines and juniper berries, we have created a wonderful gin thats extremely unique and exudes the true essence of Italy.

Yzaguirre Reserva Dry Vermouth is light straw yellow in colour, with a crisp, well-balanced palate and refreshing acidity. Aged for one year in fino sherry casks, it develops a refined aroma and stable colour with subtle complexity. Leads with light almond and coconut aromas followed by bright lemon and tart green apple on the palate. Use anywhere Dry Vermouth is called for. Great in a Dry Martini. Serve on the rocks with a lemon slice or lengthen with soda. About Yzaguirre: Founded in 1884 and located in El Morell, Spain, between Reus and Tarragona, Bodegas Yzaguirre draws on over a century of experience making vermouth.

Slivovitz is a traditional Plum Brandy, popular throughout Europe. Croatia produces some of the best examples of this product, and Maraska have continued this tradition here. With a natural plum aroma and taste, this is a great aperitif.

Unripe green walnuts are used to make a liqueur that is smooth and rich. Although it sounds unusual that taste is amazing and well worth it.