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Lifted herbal and minty notes with cassis and graphite. The palate is elegant and refined showing dark berries and a fine tannin structure. Aged in French oak for two years this wine offers excellent cellaring potential. Cabernet Sauvignon 95%, Petit Verdot 2.5%, Malbec 2.5% Amelia Park is a boutique producer located in the Margaret River wine region of Western Australia. We focus on producing fine wines of exceptional quality, combining leading edge techniques with traditional winemaking values and practices. Our winemaker, Jeremy Gordon believes that his success lies in a hands-on approach to every step of the process, attention to detail and an unquenchable passion for making consistently outstanding wines. This philosophy has seen Jeremy receive numerous awards throughout his career including Australia's most coveted award, the Jimmy Watson Memorial Trophy. Since launching in 2009, Amelia Park have been quick to make their mark, winning trophies at the most prestigious wine shows both domestically and internationally, as well as being awarded 5 Red Stars in the 2016 edition of James Halliday's Wine Companion. This award confirms Amelia Park on the list of the Best Wineries in the Margaret River region and in the top 5% of wineries in Australia.

Umamu create exquisite handcrafted wines from Margaret River. Each bottle is deliberately and meticulously created: from the delicate balance tasted within each glass, to the small touches of family handwriting and messages on our labels. Our philosophy has always been to give our wines time to develop in the bottle before release, a rarity in today’s market. Enjoying wines when they are ready to drink, rather than straight after bottling, when the wine has had time to develop and balance up in the bottle with no screaming parts. This cane cut is produced from Sauvignon Blanc vines planted in 1987. Hand harvested on the 17th of April at 23 baume. Fruit cold crushed to press and cold settled before a 12 o C ferment in barrel. Aged on light lees for four months before bottling.

Rich stone fruit core with butterscotch and smooth balanced oak.

The 2018 Single Site Cabernet is an elegant wine with notes of blackcurrant, black cherry, and a hint of mint. Displaying a perfumed nose of dark berry fruits and earthy tones, there is a smooth silkiness to balance the fine chewy tannins of the Cabernet.

Deep purple in colour this wine is lifted and spicy. The palate does not hold back, deep, spicy potpourri and abundant tannins will see many years reward.

Blackcurrant, red earth and gravel. Soft fine tannins, spicy oak, and a long fine finish.

A wonderfully elegant yet flavorsome wine bursting with red and black currants, cherry plum fruit leather with subtle undertones of violet, aniseed and subtle cigar box aromas. The palate infuses with elegant spicy oak that flood the senses with the silky smooth, fine-grained tannins reinforcing palate length and wine longevity.

A cool moderate summer with consistent flavour development . The season produced rich flavours and ripe tannins. This outstanding Cabernet Sauvignon from Capel Vales Margaret River Scholar Vineyard demonstrates complexity and interest from maturation in French barriques and will go on to display subtle nuances and intrigue over time. Rich red meat dishes and casseroles.

Barrel fermentation and maturation in French oak barriques with partial malolactic has imparted texture and complexity to the minerally grapefruit flavours of this Chardonnay from WA's south-west corner.

A unique wine from the 36 years old, low yielding bush vines of the Cape Mentelle's original Estate Vineyard. This Zinfandel exudes flavours of plum pudding, black cherry and sweet spices on a rich, mouth filling palate. Hand picked, basket pressed and matured in the finest oak it is. Australias leading example of this bold and generous variety. Crunchy red cherries and an enticing blend of Asian all-spice, red liquorice and star anise, developing into warm mocha notes carried by fine grain savoury tannins and graphite notes characteristic of the Cape Mentelle's Wallcliffe vineyard.