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Clarendon Hills Domaine Clarendon BDX

2016 Clarendon Hills Domaine Clarendon BDX Deep Crimson. A harmonious combination of forrest floor, polished wooden furniture, chocolate shavings with understated blackcurrant and blackberry fruit in what is a very low altitude, reserved expression. As the glass evolves the altitude of perfume slowly rises and a bouquet of cedar, roast almond, leather boot and blackcurrant liqueur finely interlace and create something quite unique and sophisticated. There is careful attention to detail across this finely polished and creamy smooth palate that evidently reflects the 40% Merlot inclusion. Layers of pure black fruit, earthy olive tapenade and subtle degrees of cigar tobacco, roast almond and baking spice nuance throughout this classical styled composition.

Hither & Yon Carignan

One of the very few examples of Carignan produced in Australia. This is the first release of this wine from Hither & Yon and it's really approachable already.Bright purple in the glass. Perfumed nose of black cherry, plum and black pepper. Light to medium weight with a fresh core of fleshy black fruits and tart red berries with good balance of acid and tannin crunch. An excellent young-drinker.

Hither & Yon Aglianico

Domaine du Vissoux Les Griottes Beaujolais

Naturally fermented and raised in a mix of the family's ancient concrete vats and steel, the fruit purity gives you insight into this great vintage with a lifted fragrance of market-fresh berries, lilac and cherrystone fruit. In the mouth it has a fleshy, juicy texture and bright, mouth-watering freshness.

Peique "Ramon Valle" Mencia DO Bierzo

The Ramon Valle Mencía is made from handpicked, 100% Mencía fruit sourced from 45-55-year-old vines planted at 450-580m above sea level. Black cherry-coloured with intense violet hues, a mature wine. Highlighted on the nose are ripe red fruits, minerals and blue flowers. Fine and exquisite on the palate as it is fleshy, fragrant, and full-bodied

Louis Latour Pinot Noir Les Pierres Dorees

The famed house of Louis Latour once again exports its Burgundian know-how outside of the Côte d'Or. After the great successes of Ardèche and Var, they decided to repeat the experience in the heart of Beaujolais with the planting of 20 hectares of Pinot Noir. The calcareous soil rich in iron oxide gives a very particular ochre colour, and the high altitude contributes to produce a surprising wine which associates richness and freshness with a beautiful aromatic complexity.A bright and tempting wine showing a dark garnet colour with an intense nose of blackfruits, blueberry and cherries. There is fullness on the palate with flavors of currant and mocha followed by a fresh finish.

Domaine la Remejeanne Un Air de Remejeanne Cotes du Rhone Cote Rouge

This is a vibrantly aromatic and juicy, red fruited wine, with energy and a refreshing, tangy backbone. The long, spicy finish has plenty to keep you engaged.

Domaine Paul Jaboulet Côtes du Rhône Rouge Parallèle 45

This Domaine Paul Jaboulet Côtes du Rhône takes its name from the 45th North parallel which runs two kilometres from the cellars of Maison Paul Jaboulet. Their wine has had this name since the beginning of the 1950s. Elegant and aromatic Grenache blend, with red fruits blended with spices. Well-structured on rounded tannins, with a final spicy note.

Domaine Alary La Gerbaude Cotes du Rhone

Recently promoted from AC Village to a fully-fledged Cru (to rank alongside Gigondas, Vacqueyras, Tavel, Lirac and Chateauneuf-du-Pape), exciting changes are happening in the hamlet of Cairanne. Denis Alary - a quiet thoughtful man and one of the nicest people you are ever likely to meet. The first Alarys arrived to cultivate the vines here in 1692; ten generations on, Denis, supported by his family, produces exceptional wines.

La Belle Pierre Vin de Pays Blanc

La Belle Pierre are contemporary wines from earthy Southern France; grown and cared for traditionally yet they embrace technology in the winery to offer a good quaffing, uncomplicated yet juicy wine.