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Michel Chapoutier has been able to do it again! A savoury masterpiece from the southern Rhône appellation of Luberon. A spicy blend of Grenache and Syrah that displays intense varietal characters of nutmeg and black pepper. The palate, while medium-bodied, is quite forceful with robust flavours of blueberry and blackberry fruits. Great use of older oak has also assisted this Luberon be a brilliant follow on from the every popular Chapoutier Côteaux-du-Tricastin.

This Cabernet Shiraz blend from Majella, icons of Coonawarra, is all about bright youthful fruit. Made with little oak influence, the upfront mulberry and blackcurrant characters are supported by fine lingering tannins.

Shingleback Red Knot Shiraz has beautiful layers of dark fruits and soft earthy chocolate aromas on the nose. The Subtle savoury oak and chewy fruit tannins gives a nice structure to the wine. This will be a rewarding wine with careful cellaring, ensuring longevity.

Produced from low yielding, hand harvested vines and made using traditional techniques, D'Arry's Original is a smooth, textured, full bodied red which typifies the generous McLaren style. Always one of those little cellar stars that you can buy up a case or two, hide under the house for a decade and be quietly content that d'Arry's Original will be shining in a decade.

Devil's Lair The Hidden Cave is a concept from a Margaret River icon that showcases the daring with a twist of exoticism. The Cabernet Shiraz delivers aromas mocha, coffee and cassis with a hint of star anise. Tobacco leaf is also present which gives way to a rich and voluptuous palate of blackberries and dark chocolate. A truly engaging blend.

Ben Riggs has hand-crafted a delicious Shiraz Cabernet Merlot blend here that pays homage to the three-spiked prickle that can be found in the McLaren Vale region and the fact that it's hard to ignore. This unctuous red blend is also extremely hard to ignore with its seamless varietal integration that produces a wine full of richness and opulence. Ripe, dark berry fruits courtesy of Merlot along with spice elements from the Shiraz and a firm, but balanced structure from the Cabernet all come together superbly.

The palate is rich with an excellent balance of fruit flavours, subtle tannins and a soft, silky finish. We invite you to explore the Saltram winemaking tradition, crafted over 150 years, and exemplified today by their wines. This Barossa shiraz delivers lovely drinking right now. The makers used more stainless steel than oak in its production, thus capturing the vibrant, fleshy fruit flavours of the vintage. Soft tannins add to the fleshy texture and drink-now appeal.

Awards & Reviews5 Star Halliday Winery 93 Points - Sam KimDescriptionFinding incredible wines at unbeatable value is at the heart of all our Unearthed wine releases. And this 93 point Barossa Valley Shiraz is a perfect example.The wine is produced by a 5 star James Halliday rated winery and is rated one of the top boutique wineries in the Barossa. “The quality of the wines is exemplary” James Halliday This is a beautifully composed Barossa Shiraz, produced by one of the top boutique wineries in the region, making this one of our favourites from our Unearthed portfolio. Bouquet: Layers of sweet black fruit, some dark spices, subdued flashes of oakPalate: Silky and supple, balanced and moderately weighted with good flesh. Finishing soft, clean and dry. Very good strong persistence of boysenberry and blackcurrant flavours.