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Born out of WA’s Kimberley and now shared across the country, Matso’s Alcoholic Ginger Beer is the perfect way to escape the ordinary. It’s long been Australia’s favourite alcoholic ginger beer, and it takes you to Broome from the first sip. Enjoy it on ice with a big wedge of fresh lime or as a refreshing mixer with your favourite spirit. You’ll find it’s great in cocktails too.

& now for something completely different! Introducing Ginger Beer &, an alcoholic ginger beer with all the bite but not the sugar. Taste the fresh ginger flavour, not too sweet, not too spicy. Low in sugar, gluten free and best served with a wedge of fresh lime. For the bold & exotic.

Green Beacon Brewing Co Wayfarer American Wheat is a smooth beer with tropical fruit flavour.

Hahn SuperDry is brewed by combining the best of modern brewing technology with the finest ingredients, resulting in a full flavoured, crisp and refreshing low carb beer. The long brewing process breaks down more of the natural sugars to deliver a genuine SuperDry taste, with only a third of the carbs youll find in other full-strength beers.

A big bold hoppy take on the classic American Pale Ale. Packed with American and Australian hops including Cascade, Columbus, Galaxy, Mosaic and Crystal, and supported by a firm malt backbone. Finishes clean with a firm bitterness.

Fat Yak first impresses with its golden colour, distinctive, hop driven, fruity and herbaceous aromas, giving characteristic passionfruit and melon notes, followed by a whack of hop flavour at the finish. The taste is refreshingly clean on the palate.

A bold and juicy limited release Raspberry Sour Ginger Beer from James Squire. Exclusive to BWS and Dan Murphy's.

Using ginger 100% sourced from Queensland, this thirst-quenching sessionable ginger beer is the perfect foil for hot summer days. Hurricane Head was born in the sub-tropics with their thirst-breaking lager, now their entry into ginger beer is the perfect storm. Refreshing and delicious, think aromas and flavours of sweet spicy ginger with a hint of vanilla. Did you know? Ginger beer was first created in Yorkshire in the 1700s.

Drinking Balter IPA is like frolicking naked through a spring forest, then dive bombing off a mandarin-scented waterfall. Its clean hoppy base offers a relentless, yet refined bitterness complemented by pine and citrus aromatics. Here's cheers to a big refresher after a hard-won day. Its clean hoppy base offers a relentless, yet refined bitterness complemented by pine and citrus aromatics and broad suit driven palate.