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Roberto Voerzio Torriglione, Barolo

Laurent Ponsot Grand Cru Cuvée du Cèdre

Cuvée du Cèdre Clos de Vougeot A blend of fruit from propitiously situated plots, sourced from six different growers, across the largest of all of Burgundys Grand Crus. Intentionally, some are prime real estate, directly behind the château; others, on the lower ebbs of the vineyard. Ponsot sees this as a balancing act. A wealth of black cherry, red currant and plum liqueur, framed by the Clos earthenware tannins. A wine that is consistently rated frumps by the worlds eminent Burgundy commentators, this will only grow in stature with extended patience.

Laurent Ponsot Grand Cru Cuvée du Cyprès

LAURENT PONSOT Grand Cru Cuvée du Cyprès , Charmes-Chambertin

Domaine Faiveley Chambertin Clos de Bèze Grand Cru

Chateau Latour Pauillac Premier Grand Cru Classé

Château Latour is situated in the heart of the Médoc wine region, about 50 km north-west of Bordeaux, where the legend of the vineyards of Bordeaux began. The Château’s prime terroir, l’Enclos, overlooks the Gironde Estuary which, over the centuries, has given the vineyard its geological complexity and, on a daily basis, ensures a mild climate. In the years since 1993, under the leadership of the Pinault family, the estate’s owner, significant changes have been made with a view to maintaining Château Latour’s pursuit of excellence in the wines that it produces. Dark ruby in colour with a very elegant nose with beautiful aromatic purity. Generous and powerful on the palate with a velvety mouthfeel, full of silky tannins. Brimming with energy, the finale is superbly precise with fabulous length.

Chateau dYquem 1er Cru Superieur Sauternes Sauvignon Blanc Semillion

Intense aromas of crème brûlée, dried pineapple, and botrytis-kissed apricot fill the senses, accented by a hint of vanilla and blossom. The taste is profoundly rich and full-bodied, yet exquisitely fresh, delivering layers of honeyed pear, sweet spices, and a mineral complexity that extends into a seemingly endless, harmonious finish.

Chateau Pavie St Emilion

Chateau Pavie’s 2021 blend is comprised of 52% Merlot, 18% Cabernet Sauvignon, and 30% Cabernet Franc, perfectly reflecting the steep, limestone terroir of the estate. 75% of the wine is aged in new oak and the remaining 25% in one-year-old oak barrels. The wine features a full Pavie signature, with a prominent oak influence that complements the wine’s overall excellent quality.