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Domaine Moreau-Naudet 1er Cru Montmains

Joseph Drouhin Beaune Clos Des Mouches Blanc

Domaine Michelot Meursault-Genevrieres 1er cru, Burgundy

The parcels which makes up the Meursault 1er Cru Genevrières lie at the very heart of the villages great 1ers Crus hillside. Here the soil is clay/limestone with a subsoil that varies between fallen rock, volcanic rock and white limestone. The wine is a fine example of the Meursault style with great finesse, mineral notes, opulence and a beautiful finish that never becomes heavy.

Chateau d'Yquem

The harvest began very early, on the 5th September, and lasted 9 weeks. This made is possible to reflect all the diversity of a year in which both flowering and veraison were very spread out. Picking began especially early at Yquem in 2014. Some 25% of the crop was brought in before the 15th of September, providing a rare and precious background of acidity.

Egon Muller Scharzhofberger Riesling Kabinett

Egon Muller Wiltinger Braune Kupp Riesling Auslese

Vincent Dauvissat Sechet 1er cru

Domaine des Croix Grand Cru Corton-Charlemagne

Joh Jos PrUm Wehlener Sonnenuhr Riesling Auslese GOLDKAPSEL

Pierre-Yves Colin-Morey 1er cru Maltroie

PIERRE-YVES COLIN-MOREY 1er cru Maltroie, Chassagne-Montrachet