Domaine Moreau-Naudet 1er Cru Montmains
Joseph Drouhin Beaune Clos Des Mouches Blanc
Domaine Michelot Meursault-Genevrieres 1er cru, Burgundy
The parcels which makes up the Meursault 1er Cru Genevrières lie at the very heart of the villages great 1ers Crus hillside. Here the soil is clay/limestone with a subsoil that varies between fallen rock, volcanic rock and white limestone. The wine is a fine example of the Meursault style with great finesse, mineral notes, opulence and a beautiful finish that never becomes heavy.
Chateau d'Yquem
The harvest began very early, on the 5th September, and lasted 9 weeks. This made is possible to reflect all the diversity of a year in which both flowering and veraison were very spread out. Picking began especially early at Yquem in 2014. Some 25% of the crop was brought in before the 15th of September, providing a rare and precious background of acidity.
Egon Muller Scharzhofberger Riesling Kabinett
Egon Muller Wiltinger Braune Kupp Riesling Auslese
Vincent Dauvissat Sechet 1er cru
Domaine des Croix Grand Cru Corton-Charlemagne
Joh Jos PrUm Wehlener Sonnenuhr Riesling Auslese GOLDKAPSEL
Pierre-Yves Colin-Morey 1er cru Maltroie
PIERRE-YVES COLIN-MOREY 1er cru Maltroie, Chassagne-Montrachet