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Named after the sundial erected in the vineyard in 1842, Wehlener Sonnenuhr is the most famous vineyard in the Mosel. J.J Prüm owns five hectares of this precious vineyard. Extremely steep with optimal south-south west exposure, it yields fragrantly floral wines with ripe stone fruit aromas, underlying slately minerality and wonderful depth of flavour and structure. The Auslese wines are typically more reticent when young showing vivid crystalline citrus fruit and a backbone of tingling minerally acidity that will carry it gracefully for decades.

Graacher Himmelreich is a renowned vineyard that borders the southern edge of its more famous neighbour Wehlener Sonnenuhr. The Auslese examples typically show grapefruit citrus and green apple aromas, with honeyed overtones, wonderful density and pronounced minerality carried along by signature Mosel racy acidity.

DOMAINE DE CHATEAU DE MEURSAULT 1er Cru Champ Canet , Puligny-Montrachet

Like the Latitude, this is 100% Côte des Blancs Chardonnay (the vineyards are in Cramant, Avize, Oger, and Vertus), yet the vineyards from which it was drawn have thinner topsoils and so the vine roots plunge straight into the chalky bedrock. The name here refers to the vertical nature of the geographic locations of the vineyards as well as the style of wine resulting from the very chalky soils of these sites i.e., a more linear, mineral wine. While Larmandiers Latitude is expansive across the palate, the Longitude is all about minerality, line and raciness. William Kelly has called this wine one of the finest non-vintage bottlings to be found in Champagne and, while the are no reviews available for the 2019 base, the high ratio of reserve wines (40%) and the strength of this low-yielding vintage should leave you will little doubt as the quality on offer.

Laurent Ponsots new company is a stage in a wide-ranging project that began four decades ago. In this different format, Laurent Ponsot continues to use his experience, his craftsmanship and his passion to serve the terroir of Burgundy. The company Laurent Ponsot is neither a domain nor a maison: its a state of mind. To create an exceptional wine is the equivalent of designing luxury goods. Haute couture is how we have decided to describe these incredible wines, like unique designer pieces, made even more glorious through our experience and craftsmanship. In 775 Emperor Charlemagne donated this vineyard to a Catholic institution in Saulieu, which kept it for the next 1000 years! Laurent Ponsot SAS sources its grapes from these three villages via six different producers, making a wine representative of the appellation whose richness is derived from its diversity. The wines are finely chiselled, precise, and rich with the scent of flowers and minerals. Match with fish, shellfish or a cheese platter to perfectly showcase their qualities.

PIERRE-YVES COLIN-MOREY 1er cru Maltroie, Chassagne-Montrachet

Cuvée du Pandoréa Meursault Six suppliers enable this plush Meursault, built in the traditional mould of ripe stone fruits, buttery viscosity and ample scents of toasted hazelnuts and generous oak. Inimitably of place, this is a wine for those pining for flavour and textural amplitude, in an era of linear expressions. A top tier wine built for cellaring or earlyish approachability, as long as the drinker does not mind a rail of phenolics and salubrious, cinnamon-scented oak. Expressive. Exotic. Absolutely delicious.