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Vibrant lemon rind, stone fruit and key lime flavours. The chardonnay offers great length and fresh acidity. Finishing dry with a hint of creaminess. Zippy and lively this is the perfect sparkling for any celebration. 2022 Howard Vineyard Sparkling Blanc De Blancs pairs perfectly with fresh oysters.

"Exploding with flavoursome tropical fruits at its core leading to a mineral crisp refreshing finish. The nose is bursting with punchy passionfruit pulp aromatics with notes of mulberry leaf, nettle and freshly snapped snow peas. This Sauvignon Blanc should be enjoyed now, whilst celebratingwith a bunch of your favourite pals."

This is a “delicately scented” Chardonnay of great subtlety and considerable charm, from two vineyard sites “concentrated with hints of peaches, grapefruits and an array of stonefruit, with a minerally backing in support.” (Ken Gargett Wine Pilot). Chris Coulter practices minimum intervention with his Coulter Wines enterprise, sourcing grapes mainly from the Adelaide Hills, and his Chardonnay is “fine and delicately scented, the bouquet displays notes of crunchy apple, grapefruit, oatmeal, and subtle almond, leading to an elegantly weighted palate that is linear and persistent. The wine is gorgeously structured by bright acidity, finishing refined and complex.” (Sam Kim Wine Orbit).

Deviation Road Winery produces exciting cool climate wines and this one is a stunner. Partial barrel fermentation has added texture and depth to the sweet floral and pear characters. Silky body, mouth-filling and balanced.

This Gruner Vetliner by Longview has a brilliant clarity and pale straw colour. Aromas of pear, white pepper and celery notes are evident and the palate is dry and spicy with a lingering finish of white peach, underpinned with lovely refreshing acidity.

The fruit for this wine was grown at the Hill Smith Vineyard at Woodside in the Adelaide Hills. The vines at this east-facing vineyard grow in alluvial loam, limestone, shale and quartz, at an altitude of around 400m. Thanks to near-perfect weather, 2021 promises to be one of the best Adelaide Hills vintages in recent memory.

Zonte's call this a "sexy, sassy, somewhat racy Vermentino that exudes so much character it just keeps you coming back for more..." Expect lovely green apple, starfruit, fresh lime and zesty grapefruit all wrapped up in a crisp zingy finish. This is delicious!

These traditional sparkling varieties of Chardonnay, Pinot Noir and Pinot Meunier are sourced from the cool climate Adelaide Hills, and are picked early to retain high natural acidity. Small batches of these low yielding grapes are gently pressed in stainless stell basket presses. Following primary and partial malolactic fermentation the inidividual parcels are bottled and inoculated with yeast and sugar to encourage secondary fermentation. The cuvee is fermented in the bottle to develop complexity for approximately four years. This is a dry style sparkling with minerality, a crisp acid backbone and layers of flowers, fruits and toasty savoury nuances.