Brilliant very pale straw colour with greenish tinged edges and a watery hue. Elevated pear and red apple aromas intermix with hints of honeysuckle and lime. Delicious juicy pear and red apple fruits drive the mouth watering palate with some delicate infusions of fresh herbs lying underneath. Excellent intensity and beautifully rounded texturally it finishes with a lick of crisp acidity and a long supple fruit driven aftertaste. Drink over the next year. Alc. 11.5%

While the Rutherglen region is most famous for bold reds and fortified wines, they are quickly making a name for their alternative white varieties such as this tasty Fiano. Vibrant pale yellow in appearance. Sea spray, guava and lemon aromas. Ripe and juicy entry with wet rock and almond notes under pear and melon core flavours, well-balanced acidity, and a long, savoury finish.

Wild and elemental, pale, clean, and properly dry. Low sugar, pear, poached nectarine and a roll in the hay. All in one sip. Low Sugar. Less Than 1 Gram Sugar Per100mL. - Free from Added Colours and Concentrates. - Minimal Sulphites. - 74 Calories per Serving.

REWILD Sustainable Made wine is all about helping improve our environment, working with Nature to put back more than we take out.Produced by Duxtons Vineyard who are driven by Actively Reducing Our Footprint, Engage in Water Saving Initiatives, Renewable Energy and are also strong supporters of the 'Saving Our Species' project. This Sauvignon Blanc has lemon, stonefruit and tropical characters with a refreshing mineral finish.

A wine with universal appeal, this Moscato is clean with a light straw colour and some youthful green tinges. The nose is lifted with aromas of musk, citrus and freshly crushed grapes.

Lifted aromas of caramel and toffee integrated with hints of Christmas cake. A rich and intense palate of raisins, caramel and golden syrup flavours with a mouth coating brown sugar lusciousness

Tar & Roses Fiano - Tar & Roses reflects the multi-regions of Spain, Italy and Australia, as well as traditional winemaking alongside the new. All Tar & Roses wines are lovingly made using fruit grown in Heathcote, Strathbogie Ranges, King Valley and Priorat, Spain.

This aromatic, medium-bodied wine features zesty lime, fresh rock melon, and green apple flavors. These elements combine seamlessly with natural acidity, leading to a clean and savory finish. Fiano, a grape variety increasingly recognized in Australia, stands out for its compelling texture, varietal expression, and aromatic complexity. Ready to drink now and enjoy with dishes reminiscent of Sicily, such as prawn risotto, fennel and orange salad, or grilled sardines. "Cracking Fiano... terrific drinking." Ken Gargett, Wine Pilot Contemporary and drinkable, Gudilly is sustainably made, and with the next generation in mind. Siblings Angus, Digby and Sally, each share their father Simon Sorby Adams’ passion for quality wines that can also make life fun. Their Gudilly label – a mix up of their names – is a blend of classic and emerging varietal wines made from single vineyards in the Adelaide Hills, Adelaide Plains, Barossa, Clare Valley, Eden Valley and Riverland regions of South Australia.

Sweet notes of honey with a hint of grapefruit. Crisp, summer berry flavours with classic savoury notes echo through the palate to make this a fashionable Rosé. With crispy pan-seared salmon paired with fried cauliflower and whipped fetta.

This wine is bright, and fruit driven displaying an array of citrus, white peach and honeydew flavours. Vibrant bubbles ride on a creamy textured mid palate with hints of shortbread and whipped butter on a crisp refreshing finish.