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Domaine William Fevre Chablis Premier Cru Montmains Domaine

A structured, lively and mineral wine with good length on the palate. Both straightforward and fresh, with exemplary concentration.

Matthiasson Linda Vista Chardonnay

MATTHIASSON Linda Vista Chardonnay, Napa Valley Made from certified organic vines that grow on the Mathiasson estate in Napa, this wine pairs beautifully with lighter summer fare. Medium acidity is balanced by pleasant fleshiness, finishing very clean with a hint of minerality. A diversity of ripeness is created by using the traditional method of harvesting the fruit a number of different times during the ripening period, achieving complexity, completeness, and balance. The earlier harvests contribute acidity and minerality, and the later harvests contribute flesh and richness..

Robert Oatley Pennant Chardonnay MR Margaret River

Perfectly integrated. Multi-layered. Refined, fine and long.

Savaterre Chardonnay

Sourced from dry-grown, hand tended vines in the north east of Victoria, this Beechworth Chardonnay from Savaterre will surely convince even the most hardened Chardonnay critic that modern Australian Chardonnay is of supreme world-class standard. Keppell Smith handcrafts a Chardonnay of utmost power and concentration that produces a length of flavour that borders on the immortal.

Pyramid Valley Vineyards Field of Fire Chardonnay

Pierre-Yves Colin-Morey

Mchenry Hohnen Rolling Stone Cabernet

MCHENRY HOHNEN Rolling Stone Cabernet Malbec Petit Verdot, Margaret River

AR Lenoble Champagne Grand Cru Blanc de Blancs Vintage

AR Lenoble Champagne AR Lenoble is one of the rare producers in Champagne that has been consistently family-owned and entirely independent since the very beginning. In just over twenty years, the sister and brother owners have quietly yet confidently transformed AR Lenoble into one of the jewels of the Champagne region. The wine is of course made from 100% Chardonnay grapes sourced from the grand cru village of Chouilly and originating from one exceptional vintage. 25% of the blend is vinified in oak while the ageing takes place in magnums and the final wine receives a minimal dosage only (2g/l). The resulting wine is dry, exceptionally balanced and complex with great intensity and persistence. A phenomenally fresh palate despite its vintage.

PIERRE-YVES COLIN-MOREY, Bourgogne Hautes Cotes de Beaune blanc

PIERRE-YVES COLIN-MOREY, Bourgogne Hautes Cotes de Beaune blanc

Isole e Olena Chardonnay