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This limited release Shiraz shows a deep red hue. Extremely ripe fragrances of dark cherry, blackberry and blueberry flow off the vibrant nose, followed by scents of coconut, mocha and chocolate. The rich palate mirrors these characters, and enhanced by silky tannins as well zingy acidity, ends in a persistent finish. This wine can either be consumed immediately upon release, or cellared for 5 to 10 years.

Established in 1890, Château Tanunda sits upon the site that saw the first plantings in the Barossa Valley, back in the 1840's. The grand château itself is a heritage icon and has recently been restored to it former glory. 'The Château' Shiraz is sourced solely from the Vine Vale vineyard and after picking spent 10 days on its own skins to extract colour, flavour and tannin. 18 months in a mixture of old and new French and American barriques and hogheads has produced a wine of opulence and serious concentration while still retaining balance and elegance.

Alkina Kin Shiraz, Barossa Valley The Alkina Kin range enables the team to develop releases that celebrate local artists whose work features on their stunning labels.A thrillingly bright and vivid wine, from the intense purple colour to the lifted violet, berry and charcuterie aromas. Light but with plenty of bright, cool fruit and well-integrated, grainy tannin.

St Hugo collection, full-bodied wines of power and elegance. Crafted for those who enjoy the finer things in life, this fine Australian red wine was lauded for the depth, intensity and ability to age gracefully. The wine has a total maturation in oak for 18 months.

Lifted aromas of fleshy ripe red currants, cherries, spice and mild pepper. Soft and inviting flavours of plum, red currant and ripe berries with undertones of elegant French oak. Silky in texture with solid tannin structure this wine has well-integrated oak and natural acid giving it a soft elegant finish. Drink this premium drop now or cellar up to 5 years. Rockford Hill Reserve wines come from the most expressive blocks from our best vineyards. Complex and layered, the rich fruit profile of these wine displays the ultimate finesse and balance.GROWING CONDITIONS2015 in Barossa was a slow start due to slightly cooler weather during fruit set but compensated with ideal weather condition during the ripening stage. The day time temperature was slightly higher and nighttime temperature below average during veraison was just perfect diurnal weather for the ripening preserving the acid and flavours.WINEMAKINGHandpicked at optimum flavour ripeness at 14.5 Baume-Fermented in open fermenters at 25deg C Hand plunged and pumped over twice a day -Pressed off the skins allowed to go through natural malo-lactic fermentation Filled in French oak, 30 % new -Matured for 24 months.

For all those who fell head over heels for the astounding Chris Ringland CR Shiraz in the past few years, the news has just gotten even more exciting with the release of Chris Ringland Reservation Shiraz. Concentration doesn't even begin to describe this truly luxurious Barossa Shiraz. When harvested, the fruit displayed intense jammy, plum and prune aromas which were simply crying out for some extra maturation. After which the wine has now begun to show off a wonderful array of warm spicy notes with that trademark mouthfilling soft tannin and gentle acidity. With the capability to cellar for another 5 to 8 years, this is the Barossa Shiraz you have to own!

Alkina Kin Night Sky Grenache Shiraz Mataro, Barossa Valley The Night Sky is a relaxed red made from certified organic and biodynamic fruit. A Barossa blend of equal parts Grenache and Shiraz, with some savoury Mataro too, the red and black fruits fuse to create a ripe and smooth core that is big but never overbearing. The Alkina Kin range enables the team to develop releases that celebrate local artists whose work features on their stunning labels.

Printz Shed Northern Barossa Shiraz is a reserved but extraordinary Barossa Shiraz. This Shiraz is blended from barrel tastings to deliver knockout varietal style and quality. Blended from barrel tastings to deliver knockout varietal style and quality. The vibrancy on the nose follows onto the palate with ripe raspberry and five spice, the tannin is impressive in its persistence whilst being fine and talcy in consistency.