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Champagne Suenen Cramant Blanc de Blancs Grand Cru Les Robarts

CHAMPAGNE SUENEN Cramant Blanc de Blancs Grand Cru Les Robarts

Georges Laval Les Hautes Chevres

Henriot Rose Millesime

Pierre Gimonnet & Fils Millesime de Collection Vieilles vignes de Chardonnay

PIERRE GIMONNET & FILS Millesime de Collection Vieilles vignes de Chardonnay, Champagne

Pol Roger Cuvee Sir Winston Churchill Brut

Majestic, highly complex and individual, the Cuvée Sir Winston Churchill is the flagship cuvée of the house of Pol Roger. The Champagne is a blend of Chardonnay and Pinot Noir sourced exclusively from Grand Cru vineyards. Made only in exceptional years the exact blend is a family secret. Made in honour of Sir Winston Churchill the first release was in 1975.

Armand de Brignac Gold Brut

FLEUR DE MIRAVAL Rose Champagne Non-Vintage

Castillo Ygay Gran Reserva Rioja

Castillo Ygay Tempranillo from the famed Rioja region in Spain was one of the stars of the show at the recent Dan Murphy's Wines of the World Expo! Complex roasted chestnut/mocha/dark berry/leather fruit with superb richness, underlying savoury nuances and ripe chocolaty tannins. Although matured for 31 months in American oak, the oak and fruit integration is sublime.

Château Ducru-Beaucaillou Saint-Julien

Standing out from the crowd with its distinctive yellow/brown label, Château Ducru-Beaucaillou was the first second growth producer to break away from the crowd and start to attract higher prices and create the

Château Léoville-Poyferré Saint-Julien

The times ahead for Château Léoville-Poyferré are very exciting indeed. After many years of changing ownership, the fortunes of the vineyard have also ebbed and flowed. With the younger generation of the Cuvelier's now at the helm, the results speak for themselves. No more so than the quite exuberant 2009 Léoville-Poyferré which has seen the estate produce what is possibly the greatest wine to have been produced there. Close to perfection in so many ways, the layer upon layer of complex flavours is something to behold. Blackcurrant, graphite, espresso, mocha, menthol, blueberry to name but a few. A modern Bordeaux classic in the makings.