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Since 1755 Marie Brizard has been making fine French liqueurs just like this Cassis de Dijon which uses only the finest ingredients to produce a blackcurrant liqueur that is the perfect base for the Champagne Cassis cocktail or even a Red Baron.

Bright with complex citrus aromas. The dominant grapefruit aroma and flavour mellows into the vegetal green flavours of hops. This bitters is best friends to Gin, Vodka, Blanco Tequila and Light Rum and a great ingredient for citrus-heavy drinks that may otherwise feel dull or overly sweet.

Gensen Karakuchi means 'specially selected dry' . With a fruity nose, the palate has a tight structure with hints of citrus and a savoury, Umami aspect, finishing long and dry.

Balancing bitter, sweet and spicy to the traditional Creole style. Fruity and floral aromas integrate with the flavours of anise, caraway and fennel to make this bitters a wonderful addition to many classic and modern drinks, no matter what spirits or liqueurs they are based on.

Orange Bitters adds structure, complexity and fruitiness to classic and modern mixed drinks. The aroma of bitter orange peel is followed by spicy flavours of cardamom, caraway and nutmeg make the Orange Bitters essential for the preparation of a classic Dry Martini cocktail. Additionally also works with all kinds of clear and aged spirits and liqueurs.