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The Original Craft Irish Whiskey and the discovery brand for the curious dark spirits drinker. High Malt, sherry cask finish, Black Bush is the everyday luxury.

We secure more stocks at this special price! Expect to pay $120 to $160 elsewhere. This is the world's best whisky! Drinkstrade.com.au have reported that Redbreast 12 Year Old has won the World Whisky Trophy at the International Wine and Spirit Competition (IWSC) 2019. The competition awarded Redbreast 12 an impressive 98 points, narrowly beating world whisky competitors from Australia, South Africa, Denmark, India, Taiwan and Switzerland, among many others. The judges said: “It starts with a gorgeous nose, a fantastic composition of aromas all complementing each other. Think of roasted coffee, toffee apples, malt and warm Christmas spices. The palate is bold but very elegant with a nice balance and all in order to a great finale with dried fruits, candied oranges and sweet spices.” For decades, serious whiskey drinkers drank Irish "blended" whiskey, mixing it with cola or adding a dash to coffee. But, John Hansell, editor and publisher of Malt Advocate magazine, says that's changing. "The line between Irish whiskey and Scotch whisky has become blurred," says Hansell, since Irish whiskey companies like Bushmills and Jameson have expanded their range to include deluxe whiskies from aged blends to pure pot stills and their own brand of single malts. "The top Irish whiskeys are just as good as many single-malt scotches. It's too bad more people aren't aware of how complex some of these whiskeys have become." Here's a case in point. From Irish Distillers Ltd, Redbreast is a 'Single' unblended, pure pot still Irish whiskey made with malted and unmalted barley which has been triple distilled. Our tasting found powerful, sensuous aromatics, at first reminiscent of creaming soda then vanilla wafer and sweet cereals enter giving this a Bourbon slant. The entry is soft and light. Mid palate turns deliciously creamy with semi-sweet, toasty cereals and brandy cream sauce flavours superbly counterpointed by spicy, drying oak. Finishes crisp and dry with terrific length as the vanilla wafer biscuit again emerges followed by a late creme-caramel fade. An Irish with soul and distinctive style, this also offers a mouthfeel that’s uncommon. Its lightness of body combined with depth of flavour make for a terrific aperitif. 40% Alc./Vol.

A single grain whiskey from craft distillers. Light and floral whiskey, distilled from a mash bill of Irish malted barley and corn. Aged three and a half years in American oak first-fill Bourbon barrels before six months in Spanish Oloroso sherry casks. Double Gold - San Francisco Spirits Competition 2015.

The full-bodied flavour of our signature whiskey comes from the unique marriage of single pot still spice and single malt smoothness. A triple distilled Irish whiskey which is complex yet smooth, this is ideal on its own or on the rocks, though a grilled rib eye steak with a side of mash and gravy, would suit it perfectly. Nose: Nectarine, honeydew melon, buttered brown bread. Palate: Custard cream biscuits dunked in tea, cinnamon sticks, peppercorn, and lemon cheesecake. Finish: More biscuit notes, with a touch of anise.

Courvoisier VS represents amazing value for money. Courvoisier age their VS for up to 2 extra years than other cognacs and this patience shines through in the end product. Courvoisier has a powerful palate that opens out into a floral and fruity finish.

Crafted using the finest English wheat, seven times distilled and blended with Harrogate spring water from the world-famous Harrogate aquifer. This produces a bold characterful vodka with a soft and elegantly smooth finish. A high quality vodka which is perfect as an ingredient in cocktails but smooth enough to enjoy on its own over ice.

The benchmark Irish single malt, this has a far greater depth of flavour than standard Irish blends. An approachable and elegant whiskey is aged in Bourbon and Sherry Casks, creating rich flavours of honey and vanilla with Bushmills signature smoothness. A former winner of Best Irish Single Malt Whiskey in the World at the World Whiskies Awards. Nose: Light, fruity with spicy aromas. Taste: Melted chocolate that rests on the tongue before releasing a hint of honey in your cheeks. Finish: Crisp and clean, gently dies off. Awards: • Gold Medal