Orlando Lyndale Chardonnay
Lyndale Adelaide Hills Chardonnay is a stunning, contemporary cool-climate Australian Chardonnay from the Adelaide Hills. In 2018, the Adelaide Hills vineyards of Woodside and Piccadilly provided the balance of softness, generosity and length, together with purity of fruit, fine acidity and mineral precision.
Orlando Hilary Adelaide Hills Chardonnay
Hilary Adelaide Hills Chardonnay is a thoroughly modern and elegant Australian Chardonnay that offers a creamy style with subtle flavours and approachable character. The restrained use of oak balances the quintessential Adelaide Hills fruit character which is delicious now, but will reward with careful cellaring over the next few years.
Wildman Wines Piggy Pop Pet-Nat
Seven Eves Chardonnay
Saint-Clar Vineyard Macclesfield Grown by Jon O'Connell Wholebunch pressed into French oak 500 L puncheons 25% new Wild fermented in barrel Fortnightly bâtonnage Natural sediment may occur.
Gisa Adelaide Hills Piccadilly Chardonnay
For 7 years now, the fruit came from Gibbo’s Vineyard, high in the Piccadilly Valley. Located 560 meters above sea level, nights are cool and the days are fresh, making the region perfect for fruit ripening. Like the previous vintage it has all the hall marks of a great modern chardonnay. According to Halliday, it has great texture, flavour and length. There’s almost a chalkiness to the finish, but there’s plenty of stone fruit, green apple and toast flavours. Finishing with a gentle almond milk character adding that something extra.
Harrison Wines Black Hound Syrah
Charlotte Dalton Beyond the Horizon Shiraz
This lovely Gentleman is back. A man of calm demeanor, strong preserve, intellectual thinking, polite yet meaningful speak and a good upbringing. A fighter for the cause of right with words, not guns.
Paracombe Shiraz
High up in the Adelaide Hills, Paracombe is owned and operated by the Drogemuller family, which it has passionately done since 1983. Sourced from both estate and selected grower fruit, Paracombe Shiraz shows wonderful ripe fruit aromas with a delicate cool-climate aspect. Notes of cherries, plums, pepper and spice are notable along with a palate of layered spicy fruit and a fine tannin structure.
Bird In Hand Shiraz
Winner of multiple trophies at the 2011 London International Wine Challenge, Bird in Hand Shiraz strikes a balance between finesse and intensity with flavours of dark red berries and spice. Aged in French oak, it has complex fine grained tannins, finishing long and rich.