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Shaw & Smith is a benchmark Sauvignon Blanc. This release shows ripe tropical characters with restrained grassy notes and crisp dry acidity. Delightfully fresh lively and flavoursome. Always a classic and always quick to disappear off the shelves.

Alluring aromas of wild strawberry, cherry, toffee and leafy notes. Medium bodied and lingering flavours of cherry and plum superbly integrated with fine tannins and spice on the finish. Will accompany many styles of fine food and game dishes also well suited to cheese.

Modern Chardonnay with new season stone fruit, citrus notes and exeptional minerality with balanced integrated oak.

This is a “delicately scented” Chardonnay of great subtlety and considerable charm, from two vineyard sites “concentrated with hints of peaches, grapefruits and an array of stonefruit, with a minerally backing in support.” (Ken Gargett Wine Pilot). Chris Coulter practices minimum intervention with his Coulter Wines enterprise, sourcing grapes mainly from the Adelaide Hills, and his Chardonnay is “fine and delicately scented, the bouquet displays notes of crunchy apple, grapefruit, oatmeal, and subtle almond, leading to an elegantly weighted palate that is linear and persistent. The wine is gorgeously structured by bright acidity, finishing refined and complex.” (Sam Kim Wine Orbit).

Deviation Road Winery produces exciting cool climate wines and this one is a stunner. Partial barrel fermentation has added texture and depth to the sweet floral and pear characters. Silky body, mouth-filling and balanced.

The fruit for this wine was grown at the Hill Smith Vineyard at Woodside in the Adelaide Hills. The vines at this east-facing vineyard grow in alluvial loam, limestone, shale and quartz, at an altitude of around 400m. Thanks to near-perfect weather, 2021 promises to be one of the best Adelaide Hills vintages in recent memory.