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Riverside Landing Cabernet Merlot is youthful, fresh and fruit-driven red wine blend from South Australia. The Cabernet brings luscious blackcurrant flavours, while the Merlot gives it a smooth, supple texture. A good match with red meat and Italian food.

A product of the historic wine region of South Australia, Riverside Landing Shiraz is rich with plum and berry fruit flavours with just a hint of spice. This drop goes well with barbecued meat or Italian cuisine.

Gold Edition is a high quality sparkling wine, with a full, rounded flavour. Light and elegant in style, what makes it really distinctive is that it contains fine flakes of 22-carat gold leaf, designed to highlight its natural effervescence. A great apéritif or accompaniment for light meals and hors doeuvres, this is the perfect wine for celebrations and special occasions.

This Pinot Grigio, sourced from premium Australian wine regions ,shows pears and citrus characters, balanced with good length and textual softness with a fresh, crisp finish.

This Chardonnay, sourced from premium Australian wine regions, displays ripe peach and fig aromas that follow onto the palate, balanced by softly integrated oak and a crisp acidity.

This Merlot, sourced from premium Australian wine regions, has ripe dark berry fruit flavours with subtle oak and fine tannins.

Gently savoury with fine bubbles, this delightful Prosecco from the King Valley is perfect on its own or mixed with an apéritif and soda water for a lively and refreshing spritz.

This Pinot Noir, sourced from premium Australian wine regions, is a light bodied, elegant wine highlighting the ripe plum fruit on the finish.

This blend, sourced from premium Australian wine regions, has spicy dark berry fruit flavours which are enhanced by a smooth and well rounded palate.

At Chancellor & Co our commitment is to supply fine wines sourced from parcels of premium quality fruit. Our Pink Moscato has eloquent floral musk aromas. Flavours of sweet tropical fruit and fresh citrus provide a refreshing spritzy finish.