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Liqueur

Pot & Still Fig Aperitif Liqueur

Tasting note: [15ml sample] Initially slightly restrained aroma wise, this cloudy yellow ochre liqueur delivers a superbly integrated melting pot of fig jam, quince, raisin and honey flavours ending on the tongue like a well aged muscat. Perfectly sweet, super pure and utterly seductive, it will be stunning as an aperitif or a decadent digestif. World class. 17% Alc./Vol.

G.E. Massenez Creme de Gingembre (Ginger) Liqueur

Uncompromising on quality, G.E. Massenez is today universally acclaimed for his 'eaux de vie' (fruit brandies) such as wild Rasperry and Williams Pear as well as his crème liqueurs. The company has won many awards at international exhibitions. 20% alc/vol No tasting notes available.

G.E. Massenez Liqueur de Litchi (Lychee) Liqueur

The lychee is a rare sub tropical fruit originating in Southern China where the lychee is famed as "the King of Fruits". The lychee grows to approximately 3-4 centimetres in size, oval to rounded-heart shaped with a bumpy skin that is red in color. Once the skin is peeled, the crisp juicy flesh is white or pinkish, translucent and glossy like the consistency of a grape. Lychees have a sub-acid sweetness with a wonderful freshness. The fruit is also high in the antioxidant Vitamin C and the essential mineral Potassium. Uncompromising on quality, G.E. Massenez is today universally acclaimed for his 'eaux de vie' (fruit brandies) as well as his crème liqueurs. The company has won many awards at international exhibitions. 24% alc/vol No tasting notes available.

Baileys Churros Liqueur

Vok Triple Sec

With a sharp orange citrus tang, Triple Sec is a perfect for cutting through richer or sweeter ingredients in cocktails.

Dead Mans Fingers Mango Tequila Cream Liqueur

Smooth, Velvety and packed with notes of ripe mangoes blended with cream

Grand Marnier Liqueur

Grand Marnier is a liqueur created in 1880 by Alexandre Marnier-Lapostolle. It is made from a blend of cognac and distilled essence of bitter orange. It can be consumed neat, or with desserts - most famous of all - Crèpe Suzette.

Eros Liqueur Amaretto

Delicate and nutty, Amaretto is derived from almonds. This rich liqueur has a creamy texture and a lovely sweet finish that coats the palate. Amazing when served with lemon or lime.

Morris Classic Liqueur Topaque

Morris Liqueur Tokay is a distinctive wine from the Rutherglen district, and is highly regarded as one of Australia's unique styles of fortified wine. Made from the Muscadelle grape this wine has a clean scented aroma showing great depth of malty character. The palate is complex, intense and luscious yet still fresh with the toffee character associated with the style.

OMaras Salted Caramel

Enjoy rich caramel and creamy toffee notes rounded off with a hint of sea salt.